2 lb. hamburger meat
1 pkg. dry onion soup mix
1 can mushroom soup
About 50 frozen tater tots

Press hamburger meat in 9 x 13 baking dish. Sprinkle with dry onion soup. Spread on mushroom soup. Layer tater tots on top of soup. Bake at 350 degrees for 50 minutes. Then top with 3/4 cup shredded cheese. Bake until bubbly.