Jalapeno Pepper Relish - Recipe

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JALAPENO PEPPER RELISH
1 c. hot jalapeno peppers, seeds removed 1 1/2 c. sweet green and red peppers 1 lg. onion 1 1/2 c. white vinegar 6 1/2 c. sugar 1 pkg. Sure Jell Grind peppers and onion. Add vinegar, sugar, and Sure Jell. Bring to a rolling boil and boil 1 minute. Remove from stove and add 1 (6 oz.) bottle Certo. Makes 12 (1/2) pints.

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Jalapeno Pepper Relish

· Sep 18 · #4256

Ekat says:

We use 4 c. jalapenos and 3 c. each vinegar and sugar and simmer 'til thick like relish should be.

· Aug 22 · #107535

Patti (Iowa) says:

I already had ground up 4 cups of jalapeno peppers before looking up thie recipe. I listened to Erak and used 4 c peppers 3 cup vinegar and sugar and then 1/2 box of sure jell! Turned out SUPER GOOD!

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