ORANGE JELLO CAKE 
1 pkg. yellow cake mix
3 oz. pkg. orange Jello
4 eggs
3/4 c. water
3/4 c. Wesson oil

Mix ingredients 10 minutes (I MEAN IT!) with electric mixer. Pour into greased and floured 13 x 9 x 2 inch pan or large tube pan. Bake at 350 degrees for 40 minutes. Blend together: 1/2 cup orange juice and 1 1/2 cup powdered sugar or juice from 2 lemons or 3 limes. As soon as cake is done remove from oven and prick with a fork. Pour glaze on top of cake while still hot, then let cool. Serve alone or with whipped cream.

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“ORANGE JELLO CAKE”

 

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