1 pkg. yeast
1 c. warm water
2 tbsp. sugar or honey
1 tsp. salt
1 egg
2 tbsp. shortening or oil
2 1/2 c. flour

Dissolve yeast in water. Add sugar or honey, salt, egg and oil or shortening and 1 cup flour; stir into smooth. Cover. Let rise 30 minutes in warm place. Spoon into well greased muffin tins to 1/2 full. Let rise 30 minutes. Bake at 400 degrees for 10-15 minutes until golden brown.