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1/4 c. sauerkraut 2 Steak-Umm sandwich steaks 4 slices rye bread, toasted 2 thin slices Swiss cheese Russian Dressing Heat sauerkraut. Cook Steak-Umm according to basic cooking directions. Fold meat in half and place on toasted bread. Top with sauerkraut and cheese. Spoon Russian dressing over cheese. Makes 2 servings. | |
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