Mix well butter, sugar and ... dry ingredients. Chill dough 4 to 5 hours or ... 400 degrees. Roll out dough a little at a ... removing from baking sheet.
Ingredients: 8 (eggs .. flour .. milk .. salt .. soda .. sugar ...)
Cook filling until thick. Cool. Mix dough in order given (can chill). ... by spoonfuls on cookie sheet, make impressions with wet ... usually grind the raisins.
Ingredients: 14 (dates .. eggs .. flour .. juice .. nuts .. salt ...)
Cream butter. Add to flour. ... quite firm. Refrigerate dough, well-covered, overnight. Combine fruit ... easily. When preparing cookies, work with small batches ... cookie individually. Roll out balls (very thin) on board ... powdered sugar before serving.
Heat oil and crumble with ... and wine. Roll dough out after mixing thoroughly and spread ... raviolas. Fill and cut same way. I use pizza ... refrigerate for another day.
Cream shortening and add sugar ... last. Mix quickly. Dough should be soft but stiff ... filling. Roll dough out on floured surface. Use any ... 1/2 inch thick. Cut circles. With a metal spatula ... apart onto greased cookie sheets (about 9 fit well ... or until browned lightly.
Ingredients: 14 (egg .. flour .. molasses .. salt .. soda .. sugar ...)