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Results 21 - 30 of 395 for cut out cookie dough
Cream together butter and sugar. ... (sift for lighter cookies) to mix well. Stir ... variables. If the dough is too sticky, mix in ... or overnight. Roll out 1/4-inch thick and cut out with a large round ... of a maple leaf.
Whisk together flour, spices, baking ... well combined. Turn dough out onto a lightly floured work ... 1/8-inch thickness and cut into shapes with flour-dusted cookie cutters. Dough may be rolled ... using a Microplane grater.
Cream together (salted) butter and ... right consistency of dough for easy rolling. A general ... heavier and drier cookie, so add flour sparingly, ... help make rolling out easier, too, which is why ... floured work surface. Cut into shapes. Sprinkle with sugar, ... are browning too quickly.
Cut the butter into the flour ... ball. If the dough is too sticky, gradually add ... Roll each piece out on a lightly floured board ... well with confectioners sugar.
A Crisp Cookie. Heat shortening and molasses ... pastry cloth and cut with a 2-inch cookie cutter. ... 10 minutes. Prepare dough as for Crisp Molasses Cookies. ... Makes 10 dozen (2-inch) cookies
Combine filling ingredients in saucepan. ... all ingredients for dough. Mix well. Roll 1/4 ... place on greased cookie sheet. Bake at 350 degrees for 10 minutes.
Combine dates, sugar and water. Boil 2 minutes, stirring constantly. Beat until smooth. Add orange rind and nuts. Cool.
28. PRUNE COOKIES
Mix all ingredients and cook ... and salt; chill dough. Roll dough 1/16 inch thick on floured board. Cut into squares about 2 inches. ... degrees until delicately browned.
Cook the first 3 ingredients until slightly thickened. Stir constantly. Remove from heat; cool. Stir in nuts.
Cook until it seems firm, ... teaspoon salt. Roll out 1/4 inch thick. Spread with ... the roll of cookies in wax paper and chill ... 8 to 10 minutes.
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