1 yellow cake mix
4 eggs
1/2 c. oil
1 c. mandarin orange sections & juice

FROSTING:

1 lg. container of Cool Whip
1 sm. pkg. vanilla instant pudding
1 c. crushed pineapple, drained

Use cake mix and ingredients listed above (including juice from oranges). Mix and bake according to package directions. Mix frosting ingredients and frost cooled cake.