REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
ROMAN SALAD | |
1/2 head lettuce 3/4 c. celery, chopped 1/2 (10 oz.) frozen peas or cauliflower 1/4 c. onion, chopped 2 tsp. salad dressing 1/3 lb. bacon, fried crisp and chopped 1/3 c. Parmesan cheese 3/4 c. Hellmann's real mayonnaise Layer first 6 ingredients in dish as listed. Spread top with Hellmann's real mayonnaise. Sprinkle with cheese. Chill. Let stand overnight. Toss lightly before serving. Makes 6 to 8 servings. |
Add review Share |
SPREAD THE LOVE - SHARE THIS RECIPE | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |