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Results 1 - 10 of 9,070 for strawberry up
Process in blender until smooth. Serve immediately or freeze until slushy. Servings: 6 (261.90g per serving) Nutrition (per serving ...
Preheat oven to 350°F. Melt butter in a 9-inch square baking dish. Measure milk into cup. Stir in sugar until dissolved. Add vanilla. In a ...
Mix and sift together dry ... with fresh strawberries, strawberry sauce, and chocolate shavings. Sprinkle ... garnish with a sprig of fresh mint.
Earlier in the day, wash ... bottom. Refrigerate for up to 24 hours before serving. For ... use tempered chocolate or Baker's Dipping Chocolate.
Defrost and drain the strawberries. ... cream into the strawberry and gelatine mixture. Pour into ... refrigerator for 2 hours or until firm. Serves 6.
Combine cream (or half and half), sugar, and cornstarch in a saucepan. Cook over medium-low heat until mixture begins to boil; reduce heat ...
Chill 2 tall glasses. Combine ... stir in the strawberry concentrate. Wash and cut the ... wedge into the glass, and serve icy cold. Serves 2.
Choose a dry white wine ... Fill carefully with strawberry spritzer. Cut orange slice halfway ... and serve over ice in a sugar rimmed glass.
Thaw strawberries for 20 minutes or until they begin to soften slightly. Place all ingredients in blender and serve as-is or over ice ...
Line a pie dish with ... 1 package of strawberry Jell-O. Continue stirring until Jell-O ... .06mcg Vitamin B12, 13.93mg Vitamin C, 1.32IU Vitamin D.
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