2 c. Navy beans
3 c. sugar
2 cans Carnation milk, lg.
2 sticks butter
5 or 6 eggs
2 tbsp. cornstarch
2 tbsp. cinnamon
1 tbsp. vanilla
1 tbsp. salt

Cook beans in plain water and drain and mash in colander. Mix other ingredients with beans. Bake 30 to 45 minutes or until done like pumpkin pie. Makes 4 aluminum pie tins.