1/2 c. sugar
1/2 c. light corn syrup
2 c. Rice Krispies
Dash of salt, optional
1 c. peanut butter

Heat sugar and corn syrup over medium heat until sugar has melted, stirring constantly. Remove from heat, add peanut butter and salt. Mix thoroughly, then add Rice Krispies. Pour into greased 8 inch square pan and spread.