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SUGAR DROP COOKIES | |
2 1/2 c. self-rising flour 1/4 tsp. nutmeg 1 c. sugar 3/4 c. cooking oil 2 eggs 1 tsp. vanilla Sift flour and nutmeg. Combine sugar and oil; add eggs and vanilla. Add this to flour mixture and mix well. Drop in small balls from a teaspoon into dish of sugar. Put on lightly greased baking sheet. Preheat oven to 375 degrees. Bake 10-12 minutes. Store in airtight container after they are cool. Makes about 5 dozen small cookies. |
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