1 lg. can fruit cocktail
1 lg. can crushed pineapple
1 jar maraschino cherries
1 lg. pkg. cream cheese
1 c. Miracle Whip salad dressing
1/2 pt. whipping cream
1 sm. pkg. sm. marshmallows

Drain fruit cocktail and pineapple thoroughly. Cream cheese and salad dressing. Add fruit and marshmallows. Mix well.

Whip cream and fold into fruit mixture. Fill cupcake cups with mixture. Place cherry on top. Freeze. About 24 cups.