CHOCOLATE PIE 
1/2 box Nabisco chocolate wafers, crushed fine
3 egg whites
3/4 c. sugar
1 c. English walnuts, chopped
1 tsp. vanilla
Pinch of salt

Beat egg whites like meringue, add sugar gradually. Fold in wafers and nuts. Add vanilla. Grease pie pan. Pour in mixture. Bake at 325 degrees for 35 minutes. Cool. Cover with whipped cream. Grate Baker's bitter chocolate over top.

 

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