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APPLE CRUNCH | |
7-8 Rome apples 1 c. sugar 1 c. brown sugar 1 c. flour 1/2 c. butter 1/4 tsp. salt 1/4 tsp. vanilla 1/2 c. pecans 1 tsp. each cinnamon and nutmeg Mix spices with sliced apples. Place in 9 x 13 inch casserole. Stir in sugars. Combine remaining ingredients. Pour over apples. Do not stir. Bake 1 hour at 350 degrees. Serves 6. |
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