EASY SCALLOPED CORN 
1 can creamed corn
2 eggs, beaten
2 tbsp. flour
2 tbsp. sugar
Salt to taste
2 tbsp. butter

Mix above together in buttered casserole dish. Top with rolled cracker crumbs or corn flakes or graham flakes. Bake at 350 degrees for 40-50 minutes until center is firm.

 

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