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EASY SCALLOPED CORN | |
1 can creamed corn 2 eggs, beaten 2 tbsp. flour 2 tbsp. sugar Salt to taste 2 tbsp. butter Mix above together in buttered casserole dish. Top with rolled cracker crumbs or corn flakes or graham flakes. Bake at 350 degrees for 40-50 minutes until center is firm. |
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