1 lb. ground beef
1 lg. sweet onion, chopped
1/2 tsp. salt
1/4 tsp. pepper
1/4 tsp. garlic salt
1 (10 1/2 oz.) can cream of mushroom soup
1 c. milk
1 (4 oz.) can mushrooms, drained
3/4 c. green or ripe olives
1/2 lb. American cheese, cut in sm. pieces
1 (8 oz.) pkg. noodles
1/2 c. chow mein noodles
1/2 c. cashew nuts

Brown meat and onions; add seasonings. Cook noodles and drain. Combine soup and milk. Stir into noodles. Add mushrooms, olives, cheese, and beef mixture. Put in 2 quart casserole. Bake uncovered in a 350 degree oven for 25 minutes. Remove and stir in chow mein noodles and cashew nuts. Bake 20 minutes more.