1 lb. fresh spinach, cleaned, cold, dry
4 hard boiled eggs, chopped
12-16 oz. bacon, crisp and crumbled
1 lg. Bermuda onion, chopped

DRESSING:

1/3 c. catsup
3/4 c. oil
1/3 c. vinegar
1/2 c. sugar
Salt, pepper, dash garlic powder
1 tsp. Worcestershire sauce

Mix well just prior to serving.