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Results 1 - 10 of 1,000 for turkey lemon
Combine first 7 ingredients in ... Set aside. Rinse turkey with cold water and pat ... half of reserved lemon juice mixture. Set aside remaining ... Makes about 14 servings.
Cut turkey breast across grain into 1/2" ... 1/2 of the lemon juice. Cook turkey 3 minutes ... spoon over turkey. Serve immediately. Serves 4.
In shallow bowl combine flour, ... until blended. Skin turkey breast and cut crosswise into ... from pan. Add lemon juice; mix well. Pour sauce ... wedges. Makes 6 servings.
In a mixing bowl combine first 4 ingredients. Add turkey; mix well. Shape into ... yogurt, cornstarch and lemon juice; add to juices in ... balls. Makes 4 servings.
Cut turkey into 4 (1/2") slices; place ... Method: Prepare as above. Place on broiler pan. Broil 3" to 4" from heat, about 10 minutes, turning once.
Combine flour, salt, and pepper ... stir juice of lemon over low heat, add water ... skillet. Pour lemon sauce over cutlets and serve. 4 servings.
In a mixing bowl combine ... Worcestershire sauce and lemon peel. Add turkey, mix well. Shape into ... carrot and onion. Serve over meatballs.
Cut turkey into 1 inch cubes. Mix ... 10-12 minutes turning often. The meat should be placed on skewers; vegetables may be added with the meat.
Put oil in shallow pan and add turkey to coat. Sprinkle with garlic salt and lemon pepper, both sides. Cover cutlets ... not over done. Serves 4.
Combine egg, cereal, Worcestershire sauce and lemon peel. Add turkey; mix well. Shape into ... meatballs. Makes 4 servings. 251 calories each.
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