1 roll sugar cookie dough
1 (8 oz.) cream cheese, softened
1 (14 oz.) condensed milk.
1/3 c. lemon juice, 2 lemons
1/2 c. sugar
1/2 c. water
2 tbsp. cornstarch
1 tsp. vanilla
Fruit (strawberries, peach, apple, blueberry, banana, kiwi)

Press cookie dough (I don't use an entire roll) onto pizza pan. Bake at 350 degrees for 10-15 minutes or until light brown. Let cool. Mix cream cheese, condensed milk, lemon juice, and vanilla together. Spread on cooled crust. Chill. Slice fruit and arrange on filling. Combine sugar and cornstarch. Add water and cook on medium heat until thickened, stirring constantly. Spoon over pizza and refrigerate.