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POTATOES AND BACON | |
8 cooked, peeled, and diced potatoes 1 lb. American cheese, cut in strips 1 c. mayonnaise 1/2 c. chopped onion Salt and pepper to taste 1/2 lb. partially cooked bacon Place diced potatoes in 9 x 13 inch pan. Add the rest of ingredients, except bacon. Mix together. Top with bacon. Bake, uncovered, at 325 degrees for 1 hour. |
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