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APPLE CRUNCH | |
3 c. cooked apples 1 c. sugar 1 tbsp. flour 1/2 tsp. cinnamon dash of salt 1 c. oatmeal 1 c. light brown sugar 1 c. self-rising flour 1 stick butter, melted Mix apples with sugar, flour, cinnamon and salt. Spread in 9 x 13 pan. Mix oatmeal, brown sugar, flour and butter until crumbly. Sprinkle evenly over apples. Bake for 30 minutes at 350°F. Serves 8 to 10 people. |
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