Results 1 - 10 of 384 for pastry dough pie

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Cut butter into flour with pastry blender until completely mixed. Stir ... thoroughly blended. Divide dough into 2 parts; wrap each ... hot or very cold.

Preheat oven to 425 degrees. Line the pie plate with half the pastry dough. Wash and pick over ... browned. Can use any other type of berry!!!

Preheat oven to 375. In ... sheets of phyllo dough, brushing the butter between ... Bake for about an hour or until top layer is golden brown.

Delicious eaten as a dessert ... meal. Roll out pastry dough to 1/4-inch thickness. Peel and ... oven for 45 to 60 minutes, until well browned.

Simmer all ingredients (except dough) for 25 minutes. Roll ... Sprinkle top with sugar. Bake at 450 degrees for about 15 minutes or until browned.



Cut dough in half, lengthwise, then cut ... Spoon 1 tablespoon pie filling into each circle. Bring ... minutes. Remove from oven and invert on plate.

In large mixing bowl beat ... mixture. Pour into pie crust and spread out. Careful ... package for a topping. Refrigerate at least 1 hour then serve.

Preheat oven to 425 degrees. Line a 9 inch pie pan with half pastry dough. Mix the sugar, salt, ... browned. (May add raisins if desired.) Enjoy!

Roll out half the dough and line 9 inch pie pan. In a large saucepan ... seal to bottom pastry. Brush top with milk, ... golden. Yield: 1 9 inch pie.

Heat oven to 350 degrees. Place pie shell in bottom of pie ... clean. This is especially good for people who don't like the usual pumpkin pie!

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