6 eggs
1/2 lb. butter
1/4 c. vanilla
1 1/2 lbs. peanut butter
1 lb. brown sugar
1/2 lb. chocolate chips
1/2 lb. M & M's
9 c. quick oats
2 c. sugar
4 tsp. baking powder

Combine last 3 ingredients; set aside. USE LARGE BOWL. Combine first 7 ingredients, mix well, combine with dry ingredients; mix. Use an ice cream scoop to shape dough. Bake 18 minutes at 350 degrees. NOTE: I cut scoop in 1/2 and bake 15 minutes.