2 cloves garlic, chopped and/or crushed
1 tsp. honey
2 tbsp. Dijon mustard
4 tbsp. Balsamic vinegar
Extra-Virgin olive oil, as desired

Combine the garlic, honey, mustard and vinegar and mix well with a hand whisk. Slowly drizzle extra virgin olive oil in a thin stream into the mixture while mixing with a hand whisk.

You can add or substitute soy sauce for a more oriental flavor, or red wine vinegar instead of Balsamic vinegar, for a subtler dressing.