1/2 c. butter
1 1/2 c. graham cracker crumbs
1 can Eagle Brand sweetened condensed milk
1 (6 oz.) pkg. semi-sweet chocolate morsels
1 (3 1/2 oz.) can flaked coconut
1 c. nuts, chopped

Preheat oven at 350°F (325°F for glass dish). In 13 x 9 baking pan, melt butter. Sprinkle crumbs over butter; pour sweetened condensed milk evenly over crumbs. Top evenly with remaining ingredients. Press down gently.

Bake 25 to 30 minutes until lightly browned. Cool thoroughly before cutting. Store loosely covered, at room temperature.