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QUICK CHEDDAR BREAD | |
3 1/2 c. biscuit mix (Bisquick) 2 c. shredded sharp cheddar cheese 1 1/4 c. milk 2 eggs, slightly beaten Combine biscuit mix and cheese. Add milk and eggs, mixing just until moistened. Pour into greased and floured 9"x5" loaf pan. Bake at 350 degrees for 55 minutes. Serve warm. |
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