LASAGNA SOUP 
8 oz. lasagna, broken into sm. pieces
1 lb. hamburger, cooked and drained, or leftover
1 c. celery
1 c. diced carrots
2 c. tomato juice
1/4 tsp. red hot peppers
1/4 tsp. pepper (red chili)
1 c. chopped onion
1 qt. whole can tomatoes
1/2 c. ham pieces
4 cubes beef bouillon
2 c. water

Place meat and lasagna in large kettle. Place all the above in the kettle with lasagna and meat and cook until done.

 

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