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GREEN PEA SALAD | |
lettuce 1 can drained green peas 4 or 5 hard-boiled eggs, sliced 1/2 to 3/4 c. chopped onion 1 c. grated cheese 1 c. cooked crumbled bacon 1 to 1 1/2 c. mayonnaise 2 tbsp. sugar Layer lettuce, peas, eggs and onions. Spread mayonnaise on top. Top with cheese and bacon or bacon bits. If kept wrapped, this will keep several days. |
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