REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
CINNAMON BUNS | |
2 c. boiling water 3 tbsp. shortening 1 tbsp. salt 1/2 c. sugar Let cool. #2: 2 pkgs. dry yeast 1 tsp. sugar 1/4 c. lukewarm water Also will need: 1/2 c. brown sugar Karo syrup Cinnamon Raisins or nuts Butter 2 eggs 8 c. flour Mix ingredients in group #1. Mix separately ingredients in group #2. Mix 2 beaten eggs into #1 and #2, combined. Add 4 cups flour, beat thoroughly. Add 2 to 4 cups more of flour, enough to handle dough. Roll out dough. Spread with butter, cinnamon and sugar. Sprinkle with nuts or raisins. Roll up. Cut in 1 inch pieces. Bake in greased pans that have 1/2 cup brown sugar, Karo and large pieces of butter on bottom. Let rise 1 1/2 hours or 2 hours. Bake at 375 degrees for 15 to 20 minutes. |
Add review Share |
SPREAD THE LOVE - SHARE THIS RECIPE | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |