Flour tortillas, turn on hot grease and drain on paper towels
2 lbs. hamburger meat
Chopped onion
Salt
Pepper
Garlic salt
1 lb. Velveeta
2 sm. c. green chopped chilies
1/2 c. water
Cream of chicken soup
1 sm. c. pimentos
Pet milk
8 oz. green onion dip (do not add until mixture is melted)

Cook hamburger meat, onion, salt, pepper, and garlic salt. Drain. Melt remaining ingredients in microwave. Then add green onion dip to cheese mixture. Roll meat in tortillas with Kraft cheddar cheese. Bake at 350 degrees for 30 minutes.