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SAUSAGE PUFFS | |
1 lb. sausage, cooked and drained 1 lb. Cheddar cheese, grated 3 c. Bisquick 1 tsp. baking powder Combine ingredients together until mushy. Drop by heaping teaspoonfuls onto a cookie sheet. Bake at 400 degrees for 10 to 12 minutes or until golden brown. |
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