1 c. water
1 c. sugar
1 c. vinegar
1 lg. Bermuda onion
3 lg. cucumbers

Mix water, sugar and vinegar until sugar dissolves. Then slice in onion and cucumbers. Salt and pepper to taste. Chill at least 3 hours - serve. When cucumbers and onions are gone you can save the juice in the refrigerator and add more cucumbers and onions.