1 1/2 c. whole wheat flour
1 c. white flour
1/2 c. wheat germ
2 tsp. baking soda
1 tsp. salt
2 c. sour milk or buttermilk
1/2 c. honey
1/4 c. dark molasses
1/2 c. raisins

Sift dry ingredients together; add milk, honey, and molasses. Blend well. Add raisins. Put in greased pan. Bake 1 hour at 350 degrees.