2 pkgs. lime jello
1 pkg. lemon jello
Juice of 1 lemon
4 1/2 c. hot water to dissolve jello
1 c. marshmallows, cut and dissolved in hot water
1 c. diced celery
1 c. shredded cabbage
1 c. crushed pineapple

Mix together all the above ingredients. Place in refrigerator until thick. Add 1 cup heavy cream, 1/4 cup mayonnaise and mix well together. Add to jello mixture, stirring until blended into jello. Refrigerate until set.