1 lb. ground beef
2 cans stewed tomatoes
2 (8 oz.) cans tomato sauce
4 c. water
20 oz. pkg. frozen mixed vegetables
1 env. dry onion soup mix
2 tsp. sugar

Brown ground beef; drain fat. Stir in tomatoes, tomato sauce, water, frozen vegetables, onion soup mix and sugar. Bring to a boil. Reduce heat; cover and simmer.