1 (12 oz.) pkg. semi-sweet chocolate pieces
1 c. chunk style peanut butter
4 c. Kraft miniature marshmallows

Melt chocolate pieces with peanut butter in a saucepan over low heat, stirring until smooth. Fold in marshmallows. Pour into greased 9 inch square pan. Chill until firm. Cut into squares. Makes approximately 2 dozen.