1/2 c. butter
2/3 c. crunchy peanut butter
1/2 c. maple flavored syrup
1/4 c. brown sugar
1 (16 oz.) pkg. hearty granola cereal with dates and raisins
18 red or green cherries, halved

Line a 9 inch pan with foil. In saucepan combine butter, peanut butter, syrup, and sugar. Bring to a boil for 3 minutes, stirring constantly. Place cereal in large bowl, pour boiling mixture over. Press in pan. Place cherries on top. Chill. Makes 32 bars.