In a large saucepan, drain marinade from artichokes. Coarsely chop hearts and ... remaining ingredients, except spaghetti. Simmer, uncovered for 20 ... if desired. Serves 4.
Saute onions, mushrooms, artichokes in oil, vinegar, salt and ... hot. Meanwhile, cook spaghetti al dente, in bouillon and ... then reheated before serving.