Rotel Cream Cheese Sausage - Recipes

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Results 1 - 10 of 61 for rotel cream cheese sausage

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1. SAUSAGE DIP

Prehead oven to 350°F. Brown sausage in skillet, drain. In a ... with tomatoes and cream cheese. Mix until well blended ... Tostito's Scoops. ABSOLUTELY DELICIOUS!!!!!!

2. EASY AND BEST ROTEL DIP!

Brown sausage on stove top. After its browned add the Rotel then add the cream cheese. Melt it all together. ... use tortilla chips to dip with.

3. SAUSAGE DELIGHT DIP

Brown sausage. Depending on how spicy ... a Crock-Pot. Add cream cheese, Rotel and salsa (use mild, medium ... tortilla chips or crackers. Yum!!

4. SOUTH TEXAS HOT DIP

Brown together ground chuck and sausage. Drain well. In crockpot, add tomatoes, soup, cheese (cubed), meats, and spices. Heat ... regular, or hot Rotel tomatoes instead of regular.

5. MARSHA'S BEST ROTEL DIP EVER!

Brown sausage in skillet; drain well. While ... and put the cream cheese blocks and the Rotel into the Crock-Pot. When sausage ... try doubling the ingredients.

6. HOT SAUSAGE DIP

In skillet, sauté onion and ... Add Jimmy Dean Sausage and hamburger meat and brown ... excess fat. Melt cheese in a 2-quart dish in ... melted. Stir in cream of mushroom soup, Rotel, meat mixture, and green ... corn chips. Refrigerate leftovers.

7. SAUSAGE DIP (CROCK-POT)

Turn on Crock-Pot to warm or low heat. Soften cream cheese in microwave for 20 to ... Drain can of Rotel and add to cream cheese. Brown sausage in skillet, drain and stir ... chips or corn chips.

8. BEST SAUSAGE DIP IN THE UNIVERSE

Melt creamed cheese in pot. Add Rotel (do not drain cans!) Brown sausage, breaking up until crumbly. Drain fat and add to cheese and Rotel. Enjoy!

9. THE BEST ROTEL DIP EVER

Brown sausage in skillet; drain well. While ... and put the cream cheese blocks and Rotel into the Crock-Pot. When sausage ... try doubling the ingredients.

10. HOT QUESO ROTEL SAUSAGE DIP

Heat cream cheese, dairy sour cream and ... soupy cream. Brown sausage in a grilling pan. Once ... cooked add the rotel to the meat and cover ... warm setting and enjoy!

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