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Tip: Try chowder cream cheese for more results.
Results 1 - 9 of 9 for seafood chowder cream cheese
Dice in large pot. Add ... potatoes are done. Add: Add about 6 or 7 cups of milk for thick chowder you can add desired amount of instant potatoes.
Saute celery and onion in butter. Add cheese and 1/2 cup milk to ... milk and make soup go further. Add salt and pepper to taste. Serves 4 to 6.
Saute onions, garlic, pepper and butter. Do not brown. In large pot add the onion mixture to soup, milk, corn and bring to a boil, stir ...
Cook 10 to 15 minutes. Add enough flour to thicken. Add: Cook a few minutes until cooked.
Saute celery and onion in butter. Add cheese and 1/2 cup milk to ... milk and make soup go further. Add salt and pepper to taste. Serves 4 to 6.
Combine vegetables, water, onion and ... vegetable mixture. Add cream cheese, stirring until melted. Add seafood and heat through. Serve with ... or crackers. 8 servings.
Preheat oven to 400 degrees. ... degrees. Combine bacon, chowder, eggs, onion, sour cream, parsley and pepper; pour 2/3 into pie shell. Add cheese slices. Add remaining chowder mix. ... 20 minutes before cutting.
Brown onions, mushrooms in garlic ... wine and water. Add seafood and bring to a boil. Simmer for 10 minutes. Better if made and then reheated.
Cook spaghetti according to package ... of the grated cheese as a next layer. Then ... about 40 minutes or until heated and bubbly. Serves 8-12.
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