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Results 11 - 20 of 39 for spaghetti artichokes
11. PASTA PRIMAVERA
Boil water and cook pasta to al dente. Meanwhile saute all veggies in olive oil until crispy tender. Season veggies with salt and pepper. ...
Combine lemon and Worcestershire sauce and marinate Grouper 5 minutes. Lightly flour fish and saute over medium heat until golden brown, ...
In pan, brown onion and ... oil. Add Prego spaghetti sauce and bring to boil ... Bake at 375 degrees for 30-40 minutes. Let stand 5-10 minutes.
Put above in a pot ... Serve over hot spaghetti noodles, and sprinkle with Parmesan ... garlic bread, a crisp green salad and a dry white wine.
Optional: You can add olives, ... set aside. Drain artichokes, reserve marinate. Chop artichoke ... everything real well. Let sit at least 12-24 hours.
Mix together and serve with dressing listed below. Put all ingredients into container with screw on lid. Shake and pour over salad. Chill ...
Break pasta in half. Cook ... set aside. Drain artichokes, reserving marinade; coarsely chop ... Cover and chill several hours. Yield: 8 servings.
Combine meats. Saute mushrooms, onion, ... water; add to spaghetti sauce, seasoning with salt and ... 15 minutes (longer if not using foil pan).
Heat oven to 350 degrees. ... minute. Stir in spaghetti, chicken and mushrooms. Pour ... casserole. Sprinkle with cheese. Bake uncovered 30 minutes.
Break pasta in half and ... set aside. Drain artichokes reserving marinade. Coarsely chop artichoke ... several hours. Makes 8 to 10 servings.
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