2 1/2 lbs. ground beef
1 1/2 c. oatmeal
1 tsp. onion salt
1/4 tsp. pepper

SAUCE:

1 c. ketchup
4 tbsp. brown sugar
1 tsp. mustard
1 tbsp. Worcestershire sauce
1 1/2 c. water

Mix meat ball mixture. Shape into small meatballs. Bake 20 minutes at 350 degrees. Pour sauce over meatballs. Reduce to 300 degrees. Bake 1 hour, stirring occasionally. Serves 6 to 8 people.