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SHRIMP CASSEROLE | |
1 can cream of chicken soup 1 can French onion soup 1 can cream of celery soup 1 can Ro-Tel tomatoes 1 c. uncooked rice 1 lb. shrimp 3/4 stick butter Combine all ingredients. Pour into casserole dish. Bake at 350 degrees F. for 1 hour. |
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