2 pkg. frozen, chopped broccoli
1 can cream of mushroom soup
1 tbsp. mayonnaise
1/2 onion, chopped
1 c. grated sharp cheddar cheese
2 eggs
Bread crumbs

Cook and drain broccoli, drain well. Mix all ingredients well. Place in casserole. Sprinkle top with bread crumbs. Bake, uncovered, at 350 degrees for 45 minutes.