1 large can pineapple (tidbits or crushed)
1/2 cup sugar
2 tbsp. all-purpose flour
1 c. grated cheddar cheese
1/4 cup (1/2 stick) butter, melted
1 sleeve crushed Ritz Crackers

Mix pineapple, sugar, flour and cheese. Pour into greased dish. Add melted butter to cracker crumbs and spread over pineapple mixture.

Bake at 350°F for 20 to 25 minutes.