1 gallon water
1/4 c. instant tea
1 c. sugar
Juice of 3 lg. navel oranges or 4 sm. ones
Juice of 2 lemons
Fresh mint leaves (if not available dry mint flakes can be used)
1 whole orange and 1 lemon slices for floating in tea

Tea should be made 1-2 hours before using so that all flavors can blend for a better flavor.

I also float big chunks of ice in the tea. Ice can be made in milk carton or Cool Whip container, etc.