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JELLO MOLD | |
8 oz. cream cheese 1 env. Dream Whip 1 (20 oz.) can crushed pineapple, with juice 1/4 c. walnuts, chopped 3 oz. pkg. lime Jello 1 tbsp. milk Prepare Dream Whip as directed on package; set aside. Drain pineapple, reserving juice. Heat reserved pineapple juice until hot enough to dissolve Jello. Add Jello and cream cheese with 1 tablespoon milk. Beat until smooth. Add Jello mixture to Dream Whip and whip until well blended. Add drained pineapple and walnuts. Mix well. Pour into mold and chill. |
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