2 lb. frozen hash browns - thaw
1 can cream of chicken soup
1/2 pt. sour cream
1/2 sm. onion chopped
2 c. grated American cheese (Bongards, Velveeta, Land O'Lakes)
1 c. milk
1 tsp. salt
1/4 tsp. pepper
1/2 c. butter (melted)

Top with:

1 c. crushed corn flakes
Sm. amount melted butter

Mix. Bake at 350 degrees for 45 to 60 minutes.